I did an interview with America’s Test Kitchen a long time ago, and it just went up. The first half of the episode is on the history of ice. I come in at around 27 minutes in.
The episode is called Why Are Americans So Obsessed with Ice?
Start your own ice obsession by buying books mentioned in the episode:
The Ice Book, by me! [amazon] [bookshop] More info here.
Ice by Amy Brady [amazon] [bookshop]
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