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Blog Posts


  • Testing Out The Ghost Ice Clear Ice Tray Insert

    Aug 8, 2020

    —

    by

    Camper English
    in ice

  • Distilling Honey Into Vodka: An Interview with Caledonia Spirits Owner/Distiller Ryan Christiansen

    Aug 4, 2020

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    by

    Camper English
    in distilling, gin, sweeteners, vodka

  • Getting Nerdy About Soju Production: Sticky Rice, Nuruk Fermentation, Multi ABVs, Korean Production

    Jul 30, 2020

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    by

    Camper English
    in distilling, science, soju

  • Quinine and Tonic – New Info from Just the Tonic Book

    Jul 13, 2020

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    by

    Camper English
    in books, history, tonic, tonic water

  • An Attempt at Recreating the Canned Water Method for Clear Ice

    Jul 8, 2020

    —

    by

    Camper English
    in experiments, ice

  • An Attempt at Clear Spheres with an Upside-Down Thermos

    Jun 17, 2020

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    by

    Camper English
    in ice

  • The Use of Fixatives in Tea-Flavored Gin: A Chat with Gerald Rowland of Coit Spirits

    Jun 15, 2020

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    by

    Camper English
    in distilling, gin, tea

  • Canning Water to Degas it for Clearer Ice

    Jun 11, 2020

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    by

    Camper English
    in ice

  • Cherries Frozen Into Ice Balls

    May 27, 2020

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    by

    Camper English
    in ice

  • Ice Blocks with Objects: Sharks and Sunglasses

    Apr 24, 2020

    —

    by

    Camper English
    in ice
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