Tag: Campari
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How NOT to Dehydrate Campari
I figure, why not try the method that looks easiest first, even if it seems doomed to fail? That's what I decided to do as an experiment in dehydrating liqueurs down to sugar: to see what happens when you cook Campari the fastest way possible to get all the liquid out. I put two…
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Solid Liquids: Dehydrated Liqueurs on Cocktail Menus
I've spent some time researching powdered/dehydrated liqueurs online to see where and how they've been used. Turns out: all around the world. Below are the few I found. It seems that for the most part these dehydrated liqueurs are used as a powdered rims on cocktail glasses, as garnishes sprinkled on top of egg white drinks,…