Tag: dehydrated liqueurs
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Orange Liqueur Dehydration with Tapioca Maltodextrin
It's nice when other people do experiments for you. Reader Jonathan Faircloth started a blog called The Zymologic Table to record the trials and tribulations of making orange liqueur dust. Though it's not my experiment, this is a continuing part of the Solid Liquids project, in which I am searching for ways to dehydrate liqueurs…
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Solid Liquids: Dehydrating Other Liqueurs Part Two
In yesterday's post in the Solid Liquids Project (project index here) I had expanded beyond dehydrating Campari into dehydrating other liqueurs, namely X-Rated Fusion Liqueur, Wild Turkey American Honey, Irish Mist, and Midori. These are all part of the Skyy Spirits portfolio. Of these four, only Midori crystallized like Campari had. I tried several methods…
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Solid Liquids: Bulk Liqueur Dehydration in the Oven
This is just a quick post in the Solid Liquids Project (project index here) to note that you can dehydrate liqueurs in the oven in containers other than the silicone cupcake holders that I've been using. Many people have SilPat non-stick baking mats. These are great but have the problem of being flat so liquids…