Category: trends

  • How Sweetened It Is

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    by

    Camper English
    in , , ,

    Here's the second of my two stories in the San Francisco Chronicle this weekend. Spirits: Bartenders find new ways to sweeten the deal Camper English, Special to The ChronicleFriday, April 10, 2009 Nearly all cocktails contain a sweetening agent, the simplest of which is raw sugar or simple syrup. Other, newer options include ginger, elderflower,…