For Men’s Journal, I wrote about the choice of sparkling water for your whiskey highball.
Read it here.

For Men’s Journal, I wrote about the choice of sparkling water for your whiskey highball.
Read it here.

I wrote a story for Offrange about whiskey stillage. It is about how a couple of large distilleries – Jim Beam and Jack Daniels – are letting little critters eat their stillage and burp out methane, which is then cleaned up and used as renewable natural gas.

The process of writing this one was a doozy – I spent so long researching it that I made less than California minimum wage on it. I started looking at the Buffalo Trace/Meridian announcement, but when I tried to get more information, both companies refused to tell me anything.
I then started looking at corn fuel ethanol plants and how they process their stillage. They mostly make DDGS it seems, but are increasingly harvesting some other higher-value products like high-protein animal feed and corn oil.
I learned that, due in part to regionality (where the distilleries are located) and part due to the value of corn ethanol vs bourbon, the fuel distilleries see stillage as a coproduct while the distilleries see it is a byproduct – and many distillers give it away for free to farmers to use for animal feed or to apply it as fertilizer.
Then I further learned that in Scotland, having a renewable natural gas plant next to distilleries is pretty common, so we’re just lagging behind.
Here are new cocktails and spirits books being released in September 2025.
To see all the New Drink Books of 2025, visit this link.
Update 2: Now this list is up to 34 books
Update 1: Detailed reviews of many of these books in my story for AlcoholProfessor are here.

Citrus: A World History
A Forager's Guide to Wild Drinks: Ferments, infusions and thirst-quenchers for every season
Sicilian Cocktails: Contemporary Island Mixology
Flavor Lab Creations: A Physicist’s Guide to Unique Drink Recipes
Cocktails from the Crypt: Terrifying Yet Delicious Concoctions Inspired by Your Favorite Horror Films
The Mindful Mocktail: Delicious, Nutritious Non-Alcoholic Drinks to Make at Home
MockTales: 50+ Literary Mocktails Inspired by Classic Works, Banned Books, and More
The Official Yellowstone Bar Book: 75 Cocktails to Enjoy after the Work's Done
Preserved: Drinks: 25 Recipes
The Cocktail Atlas: Around the World in 200 Drinks
Free Spirited: 60 no/low cocktail recipes for the sober curious
The I Love Trader Joe's Cocktail Book
A Forager's Guide to Wild Drinks
The Whiskey Sour: A Modern Guide to the Classic Cocktail by Jeanette Hurt
Rum A Tasting Course: A Flavor-Focused Approach to the World of Rum by Ian Burrell
Malort: The Redemption of a Revered and Reviled Spirit by Josh Noel
The Absinthe Forger: A True Story of Deception, Betrayal, and the World’s Most Dangerous Spirit by Evan Rail
A Most Noble Water: Revisiting the Origins of English Gin by Anistatia R Miller and Jared M Brown
Spirits Distilled: A Guide to the Ingredients Behind a Better Bottle by Nat Harry
Cocktail Theory: A Sensory Approach to Transcendent Drinks by Dr. Kevin Peterson
Behind Bars: True Crime Stories of Whiskey Heists, Beer Bandits, and Fake Million-Dollar Wines by Mike Gerrard
Scotch: The Balmoral guide to Scottish Whisky by Cameron Ewen and Moa Reynolds
Martini: The Ultimate Guide to a Cocktail Icon by Alice Lascelles
The Hour of Absinthe: A Cultural History of France's Most Notorious Drink
The Vedge Bar Book: Plant-Based Cocktails and Light Bites for Inspired Entertaining by Rich Landau and Kate Jacoby
The Sopranos: The Official Cocktail Book by Sarah Gualtieri and Emma Carlson Berne
Drink Pink!: Cocktails Inspired by Barbie, Mean Girls, Legally Blonde, and More by Rhiannon Lee and Georgie Glass
Puncheons and Flagons: The Official Dungeons & Dragons Cocktail Book
Cocktails and Consoles: 75 Video Game-Inspired Drinks to Level Up Your Game Night by Elias Eells
New Editions and Reprints
Jigger, Beaker, & Glass: Drinking Around the World by Charles H. Baker Jr.
Bartending Basics: More Than 400 Classic and Contemporary Cocktails for Any Occasion by Cheryl Charming
In Fine Spirits: A Complete Guide to Distilled Drinks by Joel Harrison and Neil Ridley
The World Atlas of Whisky 3rd Edition by Dave Broom
For the past bunch of years, I've done a round-up of all the drink books (mostly cocktails and spirits) that have come out during the year, in consideration for gifting. I'm not doing that this year, as there are too many cocktail books, and if you want to see them all, you can visit these posts:
But I decided to do a Best-Of list. Importantly, I must note that I haven't read all of these. I have looked through most, and it's fair to say that I have confidence in these selections. There were some other books that sure sound good but I don't know enough about the book or its author to commit.
Do Some Reading
Something and Tonic: A History of the World's Most Iconic Mixer by Nick Kokonas [amazon] [somethingandtonic.com]A Good Drink: In Pursuit of Sustainable Spirits by Shanna Farrell [amazon][bookshop]
Non-Alcoholic Cocktail Books
Base Spirits
Beer
The Beer Bible: Second Edition by Jeff Alworth [amazon][bookshop]
Cocktails and Spirits Books from Previous Years
All the Cocktails and Spirits Books Published in 2016 for Reading or Gifting
All the Cocktails & Spirits Books Published in 2015, For Reading or Gifting
More Than 40 Drink Books Published in 2014 for Reading or Gifting
It's time for the annual Alcademics drink book round-up! Below are all the books that have come to my attention in 2020. I don't follow wine/beer closely so there are only a few in that section.
The links below are to Amazon and to Bookshop.org. If you buy stuff after clicking on a link, I may receive a referral fee, thanks! If there is just one link, that's to Amazon as I only started using Bookshop mid-way through the year – you can always click over to Bookshop and search there. Bookshop.org allows you to order from small bookstores directly, or buy from a general fund that supports independent bookstores.
Whiskey Books
Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More by Lew Bryson
The Definitive Guide to Canadian Distilleries: The Portable Expert to Over 200 Distilleries and the Spirits they Make (From Absinthe to Whisky, and Everything in Between) by Davin de Kergommeaux and Blair Phillips
Which Fork Do I Use with My Bourbon?: Setting the Table for Tastings, Food Pairings, Dinners, and Cocktail Parties by Peggy Noe Stevens and Susan Reigler
Whisky, it's not rocket science by Mickael Guidot
Canadian Spirits: The Essential Cross-Country Guide to Distilleries, Their Spirits, and Where to Imbibe Them by Stephen Beaumont and Christine Sismondo
Scotch: A Complete Introduction to Scotland’s Whiskies by Margarett Waterbury buy on: [Amazon][Bookshop]
The Curious Bartender’s Guide to Malt, Bourbon & Rye Whiskies by Tristan Stephenson [Amazon] [Bookshop]
The Sazerac by Tim McNally [Amazon] [Bookshop]
Beginner's Guide to Whiskey: Traditions, Types, and Tastes of the Ultimate Spirit by Sam Green [Amazon][Bookshop]
The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place by Rob Arnold [Amazon][Bookshop]
American Spirit: Wild Turkey Bourbon from Ripy to Russell by David Jennings [Amazon][Bookshop]
Other Spirits: Gin, Rum
Gin: How to Drink it: 125 Gins, 4 Ways by Dave Broom [Amazon]
The Curious Bartender’s Guide to Rum by Tristan Stephenson [Amazon] [Bookshop]
Brand Books
Seedlip Cocktails: 100 Delicious Nonalcoholic Recipes from Seedlip & The World's Best Bars by Seedlip
Chartreuse, The Liqueur [CocktailKingdom]
A Long Stride: The Story of the World's No. 1 Scotch Whisky by Nicholas Morgan buy on: [Amazon][Bookshop]
Science Food and Drink Books
Science and Cooking: Physics Meets Food, From Homemade to Haute Cuisine by Michael Brenner, Pia Sörensen, David Weitz [Amazon][Bookshop]
Nose Dive: A Field Guide to the World's Smells by Harold McGee: [Amazon][Bookshop]
The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes by Nik Sharma [Amazon][Bookshop]
Beer, Wine, Vermouth, Sake, Fermentation
Beer: Taste the Evolution in 50 Styles by Natalya Watson
A Spirited Guide to Vermouth: An Aromatic Journey with Botanical Notes, Classic Cocktails and Elegant Recipes by Jack Adair Bevan
How to Make Hard Seltzer: Refreshing Recipes for Sparkling Libations by Chris Colby [Amazon] [Bookshop]
Wine, Unfiltered: Buying, Drinking, and Sharing Natural Wine by Katherine Clary [Amazon] [Bookshop]
Hugh Johnson s Pocket Wine Book by Hugh Johnson [Amazon]
The Wine Game by Zeren Wilson [Buy]
The Japanese Sake Bible: Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands) by Brian Ashcraft [Amazon][Bookshop]
Journey of Sake: Stories and Wisdom from an Ancient Tradition [Amazon]
Fermentation as Metaphor by Sandor Ellix Katz [Amazon] [Bookshop]
Rabbinic Drinking: What Beverages Teach Us About Rabbinic Literature by Jordan D. Rosenblum
How to Drink: A Classical Guide to the Art of Imbibing (Ancient Wisdom for Modern Readers) by Vincent Obsopoeus [Amazon] [Bookshop]
Non-Alcoholic Drinks
How to Drink without Drinking: Celebratory alcohol-free drinks for any time of the day by Fiona Beckett [Amazon] [Bookshop]
Good Drinks: Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason by Julia Bainbridge [Amazon] [Bookshop]
FIZZ: A Beginners Guide to Making Natural, Non-Alcoholic Fermented Drinks
by Elise van Iterson and Barbara Serulus
Zero: A New Approach to Non-Alcoholic Drinks [Amazon] [The Aviary]
Bartending: Narrative and Professional
Unvarnished: A Gimlet-eyed Look at Life Behind the Bar by Eric Alperin and Deborah Stoll
Bartender as a Business: Building Agency from Craft by Jason Littrell [Amazon][Bookshop]
Botanical Focus and Witchcraft
Garden to Glass: Grow Your Drinks from the Ground Up by Mike Wolf
Wild Remedies: How to Forage Healing Foods and Craft Your Own Herbal Medicine by Rosalee de la Forêt and Emily Han
WitchCraft Cocktails: 70 Seasonal Drinks Infused with Magic & Ritual by Julia Halina Hadas [Amazon] [Bookshop]
Potions, Elixirs & Brews: A modern witches' grimoire of drinkable spells by Anais Alexandre [buy on Bookshop ] [buy on Amazon]
Blackthorn's Botanical Brews: Herbal Potions, Magical Teas, and Spirited Libations by Amy Blackthorn [buy on Bookshop ] [buy on Amazon]
Cocktail Books
General/Classic/Historic Cocktail Books
Vintage Spirits and Forgotten Cocktails: Prohibition Centennial Edition: From the 1920 Pick-Me-Up to the Zombie and Beyond – 150+ Rediscovered Recipes … With a New Introduction and 66 New Recipes by Ted Haigh (Author)
Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails by John deBary
Spirited: Cocktails from around the World by Adrienne Stillman [Amazon] [Bookshop]
The New Craft of the Cocktail: Everything You Need to Know to Think Like a Master Mixologist, with 500 Recipes by Dale DeGroff [Amazon] [Bookshop]
On the House: Over 100 Essential Tips and Recipes for the Home Bartender by Cider Mill Press buy on: [Amazon][Bookshop]
Classic Cocktails by Brian D. Hoefling [Amazon][Bookshop]
Splash: Modern Classic Cocktails by Ivy Mix (Author), Whoo Kid [Amazon]
CO Specs: Recipes & Histories of Classic Cocktails by Cas Oh [Amazon]
Themed Cocktail Books
The Good Reverend's Guide to Infused Spirits: Alchemical Cocktails, Healing Elixirs, and Cleansing Solutions for the Home and Bar by Steven Grasse, Sonia Kurtz, Michael Alan
Camp Cocktails: Easy, Fun, and Delicious Drinks for the Great Outdoors by Emily Vikre
Drinking with Chickens: Free-Range Cocktails for the Happiest Hour by Kate E. Richards
Easy Tiki: A Modern Revival with 60 Recipes by Chloe Frechette
Disco Cube Cocktails: 100+ innovative recipes for artful ice and drinks by Leslie Kirchhoff
Essential 3-Ingredient Cocktails: 75 Classic And Contemporary Drinks To Make At Home by Amy Traynor
Pink Gin: More than 30 pink-hued cocktails
Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails.
Behind the Bar: 50 Cocktail Recipes from the World's Most Iconic Hotels by Alia Akkam [Amazon] [Bookshop]
Fizz: 80 Joyful Cocktails and Mocktails for Every Occasion by Olly Smith [Amazon] [Bookshop]
Beautiful Booze: Stylish Cocktails to Make at Home by Natalie Migliarini and James Stevenson [Amazon] [Bookshop]
The Cocktail Dictionary: An A-Z of cocktail recipes, from Daiquiri and Negroni to Martini and Spritz by Henry Jeffreys [Amazon] [Bookshop]
Peaky Blinders Cocktail Book: 40 Cocktails Selected by The Shelby Company Ltd by Sandrine Houdre-Gregoire [Amazon] [Bookshop]
The Shaken and the Stirred: The Year's Work in Cocktail Culture (The Year's Work: Studies in Fan Culture and Cultural Theory) Edited by Stephen Schneider and Craig N. Owens [Amazon] [Bookshop]
T𝗵𝗲 𝗧𝗼𝗮𝘀𝘁 𝗼𝗳 𝘁𝗵𝗲 𝗥𝗲𝗺𝗼𝘁𝗲 𝗛𝗼𝘀𝘁𝘀 by Grade A Fancy Magazine [buy]
Star Trek Cocktails: A Stellar Compendium by Glenn Dakin buy on: [Amazon][Bookshop]
Classy as Fuck Cocktails: 60+ Damn Good Recipes for All Occasions buy on: [Amazon][Bookshop]
Shake Strain Done: Craft Cocktails at Home by J. M. Hirsch buy on: [Amazon][Bookshop]
Tequila & Tacos: A Guide to Spirited Pairings by Katherine Cobbs buy on: [Amazon][Bookshop]
Queer Cocktails: 50 Cocktail Recipes Celebrating Gay Icons and Queer Culture by Lewis Laney [Bookshop]
Drinks on the Lanai: Cocktails, Mocktails And Cheesecake Inspired By The Golden Girls by Elouise Anders [Amazon][Bookshop]
The Aviary: Summer Cocktails [The Aviary]
Give Me Liberty and Give Me a Drink!: 65 Cocktails to Protest America’s Most Outlandish Alcohol Laws by C. Jarrett Dieterle
Very Merry Cocktails: 50+ Festive Drinks for the Holiday Season by Jessica Strand [Amazon][Bookshop]
Winter Drinks: Over 75 recipes to warm the spirits including hot drinks, fortifying toddies, party cocktails and mocktails [Amazon][Bookshop]
Bar L.M. by Lindsay Matteson [etsy]
How to Drink Like a Royal by Albert W. A. Schmid [Amazon][Bookshop]
Have Yourself a Merry Little Cocktail: 80 Cheerful Tipples to Warm up Winter by Emma Stokes [Amazon][Bookshop]
Düngeonmeister: 75 Epic RPG Cocktail Recipes to Shake Up Your Campaign by Jef Aldrich, Jon Taylor [Amazon][Bookshop]
Drink Books Tied to Places
Distilled in Vermont: A History & Guide with Cocktail Recipes by Chris Maggiolo [Amazon] [Bookshop]
The United States of Cocktails: Recipes, Tales, and Traditions from All 50 States (and the District of Columbia) by Brian Bartels [Amazon] [Bookshop]
Behind Bars: High Class Cocktails Inspired by Low Life Gangsters by Vincent Pollard [Amazon] [Bookshop]
Spirits of Latin America: A Celebration of Culture & Cocktails, with 100 Recipes from Leyenda & Beyond by Ivy Mix
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes by David Lebovitz
The Pikes Cocktail Book: Rock 'n' roll cocktails from one of the world's most iconic hotels by Dawn Hindle
Apotheke: Modern Medicinal Cocktails by Christopher Tierney, Erica Brod [Amazon][Bookshop]
Drink-Culture Related Books
The Book of Ichigo Ichie: The Art of Making the Most of Every Moment, the Japanese Way by Héctor García and Francesc Miralles
It's time for my annual post of (almost) all the cocktails and spirits books published this year, in consideration for gifting to others or keeping to read yourself. I know my shelf of to-read books is looking pretty menacing already, and I still have to buy some of these.
If I forgot your favorite book please do let me know and I'll add it! I am not excluding any cocktails/spirits books on purpose.
Links are to Amazon.com but you are encouraged to support your local independent bookstores when possible.
Just the Tonic: A Natural History of Tonic Water by Kim Walker and Mark Nesbitt
Alcohol-Free Cocktails: The Redemption Bar by Catherine Salway and Andrea Waters
All Day Cocktails: Low (And No) Alcohol Magic by Shaun Byrne and Nick Tesar
The Art of the Garnish by Leeann Lavin
Gin Books
The Martini Cocktail: A Meditation on the World's Greatest Drink, with Recipes by Robert Simonson
Sip: 100 gin cocktails with just three ingredients by Sipsmith
The World Atlas of Gin by Joel Harrison and Neil Ridley
The Big Book of Gin by Dan Jones
Gin Made Me Do It: 60 Beautifully Botanical Cocktails by Jassy Davis
Ginspiration: The Best Distilleries, Infusions, and Cocktails by Klaus St. Rainer
Gin Cocktails: Classic & contemporary cocktails by Hamlyn
Aged Gin Cocktails: 25 Cocktails for Gin's Newest Style by Aaron J Knoll
International Books
The Complete Guide to Japanese Drinks: Sake, Shochu, Japanese Whisky, Beer, Wine, Cocktails and Other Beverages by Stephen Lyman, Chris Bunting
Great Northern Cocktails by Shawn Soole
Drunk in China: Baijiu and the World’s Oldest Drinking Culture by Derek Sandhaus
World of Whisky: Taste, Try and Enjoy Whiskies From Around the World by David Wishart, Neil Ridley
The Complete Whiskey Course: A Comprehensive Tasting School in Ten Classes by Robin Robinson
The Whisky Dictionary: An A Z of whisky, from history & heritage to distilling & drinking by Ian Wisniewski
Whisky Cocktails by Hamlyn
The Bourbon King: The Life and Crimes of George Remus, Prohibition's Evil Genius by Bob Batchelor
Jim Murray's Whiskey Bible 2020: North American Edition by Jim Murray
Rum Cocktails by Hamlyn
The Home Bar Guide to Tropical Cocktails: A Spirited Journey Through Suburbia’s Hidden Tiki Temples by Tom Morgan and Kelly Reilly
Tiki: Modern Tropical Cocktails by Shannon Mustipher
Minimalist Tiki by Matt Pietrek and Carrie Smith
A Rum Tale: Spirit of the New World by Joseph Piercy
(new translation) D. KERVÉGANT – Rhum and Cane Eau-de-vie (1946)
Other Spirits
That's the Spirit!: 100 of the world's greatest spirits and liqueurs to drink with style by Jonathan Ray
The Tequila Dictionary by Eric Zandona
Understanding Mezcal by James Schroeder
Schofields Classic Cocktail Cabinet by Joe Schofield, Daniel SchofieldHow to Cocktail: Recipes and Techniques for Building the Best Drinks by America's Test Kitchen
Gather Around Cocktails: Drinks to Celebrate Usual and Unusual Holidays by Aaron Goldfarb
Vogue Cocktails by Henry McNulty
Cocktails with a Twist: 21 Classic Recipes. 141 Great Cocktails. by Kara Newman
Flask: 41 Portable Cocktails to Drink Anywhere by Sarah Baird
Happy Hour: The Cocktail Card Game by Laura Gladwin and Marcel George
Spirits, Sugar, Water, Bitters: How the Cocktail Conquered the World by Derek Brown and Robert Yule
The Complete Home Bartender's Guide: Tools, Ingredients, Techniques, & Recipes for the Perfect Drink by Salvatore Calabrese
Bar Chef: Handcrafted Cocktails by Christiaan Rollich
Batch Cocktails: Make-Ahead Pitcher Drinks for Every Occasion by Maggie Hoffman
Floral Libations: 41 Fragrant Drinks + Ingredients by Cassie Winslow
From Garden to Glass: 80 Botanical Beverages Made from the Finest Fruits, Cordials, and Infusions by David Hurst
French Moderne: Cocktails from the Twenties and Thirties with recipes by Franck Audoux
Fancy AF Cocktails: Drink Recipes from a Couple of Professional Drinkers by Ariana Madix, Tom Sandoval
The Postmodern Bartender by Hayden Wood
The NoMad Cocktail Book by Leo Robitschek
The Aviary: Holiday Cocktails by Grant Achatz, Nick Kokonas, Allen Hemberger
How to Cocktail: Recipes and Techniques for Building the Best Drinks by America's Test Kitchen
Let's Get Blitzen: 60+ Christmas Cocktails to Make Your Spirits Bright by Sother Teague
Misc Books: Industry, Bitters, Distilling
Botany at the Bar: The Art and Science of Making Bitters by Selena Ahmed, Ashley Duval, Rachel Meyer
How To Get U.S. Market-Ready: Wine and Spirits by Steve Raye
The Art of Distilling, Revised and Expanded: An Enthusiast's Guide to the Artisan Distilling of Whiskey, Vodka, Gin and other Potent Potables by Bill Owens, Alan Dikty, Andrew Faulkner
The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions
Shaken: Drinking with James Bond and Ian Fleming, the Official Cocktail Book
Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time by Brad Thomas Parsons
Are You Afraid of the Dark Rum?: and Other Cocktails for '90s Kids by Sam Slaughter
Drink Like a Geek: Cocktails, Brews, and Spirits for the Nerd in All of Us by Jeff Cioletti
A Sidecar Named Desire: Great Writers and the Booze That Stirred Them by Greg Clarke and Monte Beauchamp
Gin Austen: 50 Cocktails to Celebrate the Novels of Jane Austen by Colleen Mullaney
Gin Rummy: Gin Lovers Playing Cards by Emma Stokes and Jean Andre
Glass and Gavel: The U.S. Supreme Court and Alcohol by Nancy Maveety
Bourbon Justice: How Whiskey Law Shaped America by Brian F. Haara
Beer, Cider, and Wine Books
Drink Better Beer: Discover the Secrets of the Brewing Experts by Joshua M. Bernstein
Cider Revival: Dispatches from the Orchard by Jason Wilson
Spritz Fever!: Sixty Champagne and Sparkling Wine Cocktails by Elouise Anders
The Cider Insider: The Essential Guide to 100 Craft Ciders to Drink Now by Susanna Forbes
The Lager Queen of Minnesota: A Novel by J. Ryan Stradal
Natural Wine for the People: What It Is, Where to Find It, How to Love It by Alice Feiring
Celebrate Rosé: Cocktails & Parties for Life's Rosiest Moments by Ashley Rose Conway
Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings by Steve Jones and Adam Lindsley
Sakepedia: A Non-Traditional Guide to Japan’s Traditional Beverage by Jeff Cioletti
The Bucket List: Beer: 1000 Adventures " Pubs " Breweries " Festivals by Justin Kennedy
The World Atlas of Wine 8th Edition by Hugh Johnson and Jancis Robinson
YES WAY ROSÉ A Guide to the Pink Wine State of Mind by Erica Blumenthal and Nikki Huganir
Not enough books for you??? Check out:
All the Cocktail and Spirits Books Released in 2018
All the drink books that came out in 2017
All the Cocktails and Spirits Books Published in 2016 for Reading or Gifting
All the Cocktails & Spirits Books Published in 2015, For Reading or Gifting
More Than 40 Drink Books Published in 2014 for Reading or Gifting