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Blog Posts


  • Science of Spirits Aging on the new SevenFifty Daily

    Jul 24, 2017

    —

    by

    Camper English
    in camper_clips, cognac, science, whisky, wood

  • Robot Bartenders in the News

    Jul 17, 2017

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    by

    Camper English
    in bars, bartenders, Las Vegas, Technology

  • Campari is Made Differently Around the World: Cochineal, Coloring, ABV, & Eggs

    Jul 15, 2017

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    by

    Camper English
    in amaro, industry news, Japan, legal/law/regulations, liqueur

  • The Impact of Phylloxera on Absinthe

    Jul 7, 2017

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    by

    Camper English
    in absinthe, history, Tales of the Cocktail, wine

  • Make Amazing Frozen Liquor Bottle Displays using Directional Freezing

    Jun 26, 2017

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    by

    Camper English
    in ice

  • Freeze Liquor Bottles Inside an Ice Tube for Better Bottle Service

    Jun 22, 2017

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    by

    Camper English
    in fun, ice

  • Freezing Mini Bottles Inside Collins Ice Cube Spears

    Jun 20, 2017

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    by

    Camper English
    in Uncategorized

  • Fire Inside Ice (Okay, Fireball inside an Ice Ball)

    Jun 14, 2017

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    by

    Camper English
    in fun, ice

  • Phylloxera, Gin, and Scotch Whisky

    Jun 13, 2017

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    by

    Camper English
    in history, scotch whisky, whisky, wine

  • How to Monogram your Ice Cubes with Ice Brands

    May 30, 2017

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    by

    Camper English
    in experiments, fun, ice
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